Dietitian Nutritionist I

Registered Dietitian

No need to go far to change the world - one patient at a time.

Sodexo is seeking a full-time Registered Dietitian to join their experienced clinical team for Union Hospital in Terre Haute, Indiana. Union Hospital is a not-for-profit, 345-bed hospital. Our clinical team strives for excellence and is made up of dietitians with certifications in Nutrition Support, Diabetes, and Management. This is a great opportunity for new RDs as well as experienced Dietitians!

Some hybrid work is available.

Start with 3 weeks' vacation and 3 personal days! Reimbursement for AND dues, state licensure fees, and CDR renewal! Money toward continuing education events! Up to $5000 tuition reimbursement annually.

Job Description

• Be a Registered Dietitian looking to gain experience while enhancing your clinical skills.
• Represent the department on hospital-wide nursing and medical staff committees.
• Meet DOH/State/HFAP/Federal and company standards.
• Be a liaison with medical and nursing staff.
• Provide in-patient nutrition education as needed.
• Support the Nutrition Services Department through department initiatives and programming.

Requirements

• Registered Dietitian credentials or are RD-eligible.
• Strong leadership and communication skills, both verbal and written.
• Ability to creatively problem-solve, work independently with minimal supervision, and make decisions while working within a self-directed and team-oriented work environment.
• Excellent interpersonal skills to make every day a better day for our clients and patients.
• Passion for driving and improving the patient experience for the population we serve.
• Desire to become Certified in Pediatric Nutrition within 2 years of employment.

Benefits

• Medical, dental, vision care, and wellness programs.
• 401(k) plan with matching contributions.
• Paid time off and company holidays.
• Career growth opportunities and tuition reimbursement.

Community Overview

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Qualifications & Requirements

Minimum Education Requirement:

• Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

For those eligible for the registration exam prior to 1/1/24:

• Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).

Credentials Requirement:

• Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities, the RD/RDN credentials are required at the time of hire.

Certification/licensure as required by state(s) of practice. In some states and/or facilities, state certification/licensure is required at the time of hire.